Buttermilk Herb Ranch Dressing

Preparation time:  40 minutes
Servings:  2

Ingredients
Milk (1/2 cup)
Vinegar (2 tbsp)
Fresh chives (1 tbsp), chopped
Dill (1 tbsp)
Mayonnaise (1/2 cup)
Oregano leaves (1 tbsp), chopped
Garlic powder (1/4 tsp)

Instructions
Combine the mayonnaise, milk, and vinegar in a medium mixing cup.
Add 1/4 teaspoon of garlic powder, fresh chives, oregano leaves, and dill.
Mix them together.
Refrigerate for at least 1 hour to allow flavours to develop.
To serve, drizzle the dressing on top of a salad.

Nutrition
Calories 85, Protein 3g, Sodium 66mg, Potassium 11mg, Phosphorus 3mg, Calcium 45mg.
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Tina Rose

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