Mediterranean Dressing
Preparation time: 15 minutes
Servings: 1 cup
Ingredients
Balsamic vinegar (1/2 cup)
Honey (1 tsp)
Garlic (1/2 tsp), minced
Dried parsely (1 tbsp)
Dried oregano (1 tbsp)
Celery seed (1/2 tsp)
Freshly ground black pepper (1 pinch)
Olive oil (1/2 cup)
Instructions
Mix the vinegar, honey, garlic, parsley, oregano, celery seed, and pepper in a small bowl. Whisk in the olive oil until emulsified. Store the dressing in a sealed glass container in the refrigerator for up to 1 week.
Nutrition
Calories 100, Fat 11g, Sodium 1mg, Carbohydrates 1g, Phosphorus 1mg, Potassium 10mg.
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