Preparation time: 30 minutes
Cooking time: 5-10 minutes
Servings: 4
Ingredients
Chicken or beef broth (2 cups, low-sodium)
Black pepper (1/2 tsp)
Paprika (1/2 tsp)
Garlic powder (1/2 tsp)
Onion powder (1/2 tsp)
Corn startch (1/2 cup)
Instructions
Combine all the ingredients in large mixing bowl, making sure there are no lumps, then pour it into the saucepan.
Simmer, stirring continuously, over medium heat until the sauce has thickened.
Serve over pasta, potatoes, or beef.
Nutrition
Calories 45, Protein, 2g, Sodium 68mg.
Click the link below to book your free clarity call or free virtual coffee chat.
Grab a copy of our newletter by completing the form below, this will then be sent to your inbox every month.
"Don’t worry, be crappy. Revolutionary means you ship and then test… Lots of things made the first Mac in 1984 a piece of crap – but it was a revolutionary piece of crap."