Herb Seasoning
Preparation time: 10 minutes
Servings: Makes about 1/2 cup (2 tsp = 1 serving)
Ingredients
Dried rosemary (1 tbsp)
Dried thyme ( 1 tbsp)
Garlic flakes (or dried minced garlic) (1 tbsp)
Freshly cracked black pebber (1 tbsp)
Sea salt (or you can use pink himalayan salt) (1 tsp)
Instructions
Place all ingredients in small food processor and pulse a few times until pieces are broken up, yet still cours. Store in an airtight container or mason jar.
Nutrition
Calories 3, Carbohydrates 1g, Phosphorus 2mg, Potassium 19mg, Sodium 1mg.
Your second block of text...
Click the link below to book your free clarity call or free virtual coffee chat.
Grab a copy of our newletter by completing the form below, this will then be sent to your inbox every month.
My Affirmation For The Week
"The opposite for courage is not cowardice, it is conformity. Even a dead fish can go with the flow."
